Sweet Lemon Mango Iced Tea

The Blend

Bright, sweet, and built for ice.

Sweet Lemon Mango Iced Tea begins with Chun Mei — mellow and smooth — layered with mango for body and natural fruit depth. Lemon peel brings lift, while hibiscus adds color and a gentle edge.

Elderflower gives the blend structure, helping it hold up when chilled. Lemon balm softens the citrus, and stevia leaf brings a clean sweetness that lingers.

Refreshing. Fruit-forward. Designed to be served cold.

Every note comes from whole ingredients — never from added flavorings or extracts.

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Ingredients

Chun Mei
Mango
Hibiscus
Lemon Peel
Elderflower
Lemon Balm
Stevia Leaf

Whole, visible ingredients. Blended in small batches.

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What each ingredient contributes:

Chun Mei — smooth green tea base

Mango — fruit depth and body

Hibiscus — vibrant color and brightness

Lemon Peel — citrus lift

Elderflower — structure and fullness

Lemon Balm — soft aromatic layer

Stevia Leaf — lingering natural sweetness

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How to Brew

For best results, brew strong and serve over ice.

1 tablespoon per 6 oz water
Water temperature: 160°–180°F
Steep 2–3 minutes

Cool and pour over ice. Adjust strength to preference.

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What to Expect

Bright
Sweet
Citrus-forward
Light body
Moderate caffeine

Designed for iced preparation. Sweetness and fruit notes become more pronounced when chilled.

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Disclaimer

These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure, or prevent any disease.

If you are pregnant, nursing, or taking medication, consult a qualified healthcare professional before use.