The Blend
Warm, grounded, and seasonal.
Harvest brings structure and spice together. Darjeeling and oolong create a steady base, while cinnamon moves through the cup with familiar warmth. Apple adds soft sweetness, balanced by the herbaceous edge of sage.
White willow bark anchors the blend with subtle depth, allowing the fruit and spice to settle into something layered and calm.
Comforting without being heavy. Spiced without being sharp.
Every note comes from whole ingredients — never from added flavorings or extracts.
Ingredients
Cinnamon
Darjeeling
Oolong
White Willow Bark
Apple
Sage
Whole, visible ingredients. Blended in small batches.
What each ingredient contributes:
Cinnamon — warmth and cohesion
Darjeeling — light structure and lift
Oolong — smooth balance
White Willow Bark — grounding depth
Apple — gentle natural sweetness
Sage — herbaceous contrast
How to Brew
1 tablespoon per 6 oz water
Water temperature: 190°–212°F
Steep 2–4 minutes
Adjust strength to preference. Longer steeping deepens the spice and herbaceous notes.
What to Expect
Warm
Lightly spiced
Soft apple sweetness
Herbaceous finish
Moderate caffeine
No added sweeteners. No flavoring. Just whole ingredients blended for balance and seasonal depth.
Seasonal variation may create subtle shifts in character — a reflection of real ingredients, not inconsistency.
Disclaimer
These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure, or prevent any disease.
If you are pregnant, nursing, taking medication, or sensitive to salicylates (aspirin-like compounds), consult a qualified healthcare professional before use.





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