Annato Seed

Earthy, warm, and gently spiced.

Annatto seed creates a mild, savory cup with soft peppery notes and a warm, grounded finish. The flavor is subtle and slightly nutty, making it approachable on its own and easy to incorporate into blends.

Naturally grown and traditionally used across Central and South American herbal practices, annatto has long been valued for both its color and its role in everyday preparations.

Smooth, simple, and quietly distinctive.